About Us

Welcome to Chennai Bamboo Garden! I’m Chef Karuppasamy “Samy” Irulandi, and I’m excited to bring the bold, vibrant flavors of Indo-Chinese fusion to Folsom, California.

At our restaurant, we combine the warmth of Indian spices with the flair of Chinese cooking to create unforgettable dishes like Chicken Manchurian, Hakka Noodles, and Paneer Chili. Every plate is crafted with care and passion to deliver a unique dining experience.

Whether you’re here to explore or indulge, we’re thrilled to have you with us. Let’s make every meal an adventure!

Warmly,

Chef Samy and the Chennai Bamboo Garden Team